How to Make the Best Salad at Home
Garden salad has been the most popular salad at Thanksgiving table for years, but the new salad dressings are finally making a comeback.
The new dressings include the best tasting grape, broccoli, avocado and avocado oil, plus extra virgin olive oil, coconut oil, garlic powder, dried basil and salt.
And don’t forget the spices.
The new dressing mixes up your favorite herbs, spices and other seasonings to create a flavor profile that is more fresh and flavorful than ever before.
“There’s a lot of stuff going on in the kitchen,” said Lauren Johnson, director of marketing for the company that makes Garden Salad.
“We try to give every ingredient as much flavor and as much of a chance to be as unique as possible.”
Johnson said that the company’s salad dresser has a variety of salad dressers that you can choose from.
It’s possible to have a variety in the dressing for different seasons.
“When we first started out, it was just one flavor for each season,” Johnson said.
“Now we’re expanding that to have different flavors and different flavors of seasonings.”
The company is now offering salad dressing for the holidays and plans to release new dressers for the fall.
“We’re always trying to find new ways to give you the freshest product possible,” Johnson added.
“We try not to try to go too overboard in terms of seasonality,” Johnson also added.
“I think we have to keep the process simple and try to make the most of what we have.”
The company has launched a contest to see which salad dress to choose this season.
“I think you’re going to see a lot more people coming up with the best salad dressing, whether it’s just for Thanksgiving or not,” Johnson explained.
“It’s definitely going to become more popular as the seasons go on, especially if you’ve got seasonal vegetables in your kitchen,” Johnson continued.